Sofrito

Ingredients:

1. 2 Tbsp olive oil
2. 2.5 cups of minced onions
3. 1 large red bell pepper, minced, (may be replaced with 1.5 cups of minced onions)
   
4. generous pinch of salt
5. 4 cups of plum tomatoes (any type will be fine)

Directions:

1. Sauté the onions over medium high (6-7) until soft about 8-10 minutes;
2. Add tomatoes and continue to cook over medium high heat (6-7) until the juices have evaporated, about 25-30 minutes

Recipes using sofrito:

1. Quesadilla with sofrito, mushrooms, red bell peppers, egg omelet and Chedda cheese
2. Pizza with sofrito, red bell peppers, mushrooms, pineapples, and mozzarella cheese